Hitchhiker's Guide to the Galaxy Βιβλίο 3: Life, the Universe and Everything

The Restaurant at the End of the Universe is the second book in the iconic science fiction series The Hitchhiker's Guide to the Galaxy by Douglas Adams. In this 42nd anniversary edition, exclusive additional material from the author's archives is included, along with an introduction by Terry Jones, a member of Monty Python.

Following the adventures of Arthur Dent and the crew of the Heart of Gold, the book takes them to Milliways, the restaurant at the end of the universe. Before enjoying their meal, they must escape the Voghons, avoid the galaxy's most malevolent planet, and teach their spaceship how to make proper tea. The series continues with the books Life, the Universe and Everything, So Long, and Thanks for All the Fish, and Mostly Harmless.